Amuse bouche  - to celebrate a crafted cocktail and little bites

$85 per person


  • roasted Brussels sprout salad, blue cheese, candied walnut, pickled grapes + add thrill mustard

  • forest mushroom and spinach salad, cheddar cheese

  • rustic pork pâté, pickled onion marmalade and Toast

Hot Appetizers

  • baked Boston clams, arugula pesto, green onions, garlic butter

  • parsnip soup toasted black trumpet mushroom

  • lobster Bisque, butternut squash and roasted cauliflower

Entrees is served family style

  • cedar plank baked salmon fillet

  • roasted Turkey and Stuffing, brioche, mashed potato, garlic rapini

  • potato gnocchi, braeburn apple speck ham, and fried parsley


  • molten chocolate cake, whisky coffee whipped cream

  • pumpkin pie, orange curd, salted caramel ice cream